Restaurant Menu Guide
~Pasta~
Includes Mixed Green Salad & Roll
Aglio-Olio $9.95~
Aglio-Olio with Shrimp $13.95~
Chicken Pasta Alfredo $12.95~
Chicken Pasta Alfredo with Shrimp $14.95~
Pasta with Marinara Sauce $9.95~
~Seafood~
Entrees include: Salad, Starch, and Vegetable
Jumbo French Fried Shrimp $16.95~
Catch of the Day $ price will vary~
Three Piece Fish Fry $9.95~
Five Piece Fish Fry $11.95~
Seven Piece Fish Fry $13.95~
~Traditional Entrees~
Entrée include: Salad, Starch and Vegetable
Baby BAck Ribs 1/2 Rack $13.95-& Full Rack $19.95~
Charbroiled Ribeye Steak $18.95~
Chicken Cordon Bleu $11.95~
~From the Grill~
All sandwiches served with French Fries or Our Special Chive Fries
Ribeye Steak Sandwich $9.95~
Grilled Chicken Breast $7.95~
Black Angus Burger $7.95~
Add Cheese, Bacon, Grilled Onions, or Sautaeed Mushrooms $.95~
Warning: Eating undercooked menu items can be hazardous to your health.
~Salads~
Grilled Chicken Caesar Salad
Romaine Lettuce, Garlic Roasted Croutons, Shredded Parmesan $9.95~
Grilled Shrimp Caesar Salad
Romaine Lettuce, Garlic Roasted Croutons, Shredded Parmesan $11.95~
Chopped Garden Salad
Hearty Greens, Diced Tomatoes, Green & Red Peppers, Red Onions, Chrisp Cucumbers, And a Hard Boiled Egg $6.95~
Add Chicken $9.95~
Cobb Salad
A Classic Cobb with Turkey, Smoked Bacon Pieces, Hard Boiled Egg, Diced Tomatoes, and Crumbled Bleu Cheese $7.95~
~Beverages~
Regular & Decaf Coffee $1.5~
Soft Drinks $1.5~
Espresso $2~
Cappuccino $4~
